- Rated 91% on Urban Spoon!
- Chef-designed Prix Fixe menu takes you through a genuine sushi experience.
- Available for dine-in, take-out, and delivery for downtown Vancouver residents.
- Five-star reviews featured across the board on just-eat.ca
Includes a Prix Fixe sushi dinner for two from Hanafubuki Sushi. This meal includes: 1 Toro Tataki Organic Salad (organic spring mix, avocado, with 4pcs seared toro)2 Deluxe Assorted Sunomono (noodle salad in vinegar crab with octopus, shrimp prawn, surf clam, cucumber, and lemon)2 Vanilla-Flavoured Fresh Organic Soy Milks or 2 soft drinks of your choice1 Feux d'artifice Roll (12pcs). Description: Avocado, imitation crab meat, cucumber, 2pcs prawn tempura, BBQ salmon, cream cheese, wrapped by seaweed and soybean sheet, tobiko on top with chef's special sauce).2 ice creams (mango or green tea flavour).Valid for dine-in, take-out, or delivery. Delivery only valid for order of $25 or more. No reservation required; walk-ins welcomed. 1 ticket per 2 people, per transaction, per day. Cannot be combined with any other offer or promotions. Please note the restaurant is closed on Tuesdays. Taxes and gratuities are not included.Max. 5 buys per person, unlimited as gifts.
Expiry Date: January 31st 2013
It's hard enough to pronounce the names of most sushi dishes, never mind trying to keep track of what actually goes into them. Figure it all out with help from today's TeamBuy: $19 for a Prix Fixe Sushi Dinner for 2 at Hanafubuki Sushi.
The chef-designed menu at Hanafubuki Sushi features a start-to-finish sushi experience, whether you're dining-in, taking-out, or snagging delivery in the downtown Vancouver area. Start off with an organic green salad featuring avocado and seared toro, then pair it with a noodle salad that offers a broad seafood medley. Get into the main event when you chow on the Feux d'artifice Roll (12pcs), created with avocado, imitation crab meat, cucumber, 2pcs prawn tempura, BBQ salmon, and cream cheese, wrapped by seaweed and a soybean sheet, dressed in tobiko on top with the chef's special sauce. End the meal with a choice of mango or green tea ice cream, and wash it down with your choice of soft drink (or organic vanilla soy milk for the health-conscious)!