Butchers expertly carve up rib eye, new york strip, coulotte, and chopped sirloin steaks, as well as italian sausage links and bratwurst

• Expires Oct 15, 2012
• Limit 2 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Valid in-store only. Must use promotional value in 1 visit. Pick-up only. Not valid for substitutions.
• See the rules that apply to all deals.

• $199 for a 35-pound package of steak, sausage, and bratwurst (a $425 value)
• $389 for a 70-pound package of steak, sausage, and bratwurst (an $850 value)

Each package contains 5 pounds (for the first option) or 10 pounds (for the second option) of the following meats:

• Rib-eye steak
• New york strip steak
• Top sirloin steak
• Coulotte steak
• Chopped sirloin steak
• Italian sausage links
• Bratwurst links

Main Street Quality Meats is the delicious product of a merger between two cherished, time-honored butcheries—Quality Meats, which opened in 1956, and Main Street Poultry, which opened in 1958. Now in its fourth generation of family ownership, this landmark carves up the best of both shops, stocking residential and commercial kitchens across the Intermountain West with fresh beef, pork, and all-natural chicken. Eight journeyman meat cutters deftly slice up Korean–style ribs, boneless pork-loin roasts, and boneless chicken-breast tenders to give discouraged freezers a reason to be happy.