Ice cream artistes pack hand rolled waffle cones with gourmet ice cream mixed on site with fresh fruit, nuts, candy or cookies

• Expires Sep 19, 2012
• Limit 1 per person. Limit 1 per table.
• See the rules that apply to all deals.

Visitors choose from a menu of traditional, dark chocolate or Skor Bar waffle cones and then select an ice cream flavour to fill it with from such varieties as sweet cream, chocolate swiss, strawberry, cheesecake, and black cherry. Selections are then blended with your choice of fresh fruit, nuts, candy, or cookies.

The Marble Slab Creamery sensory experience begins by just walking past the storefront, where the buttery scent of fresh-baked waffle cones drifts out into the air. Once inside, buckets of gourmet ice cream, crafted on site from Marble Slab’s original French recipe or flown in directly from ice-cream mines high in the northern Himalayas, entice the eyes with a rainbow of colours. Once clients have made a flavour selection, they choose from a smorgasbord of mix-ins, from fresh fruit to nuts to candy and crumbled cookies, which an ice cream chef then hand-folds in atop a frosty marble slab before packing the finished custom-designed flavour masterpiece into a house-made waffle cone.

In addition to procuring hand-held treats, Marble Slab Creamery can send creations home in a variety of other formats, such as ice cream cakes, cupcakes, and hand-packed quarts, or in the capable hands of a catering team that arrives at events with portable marble slabs or sundae bars in tow.