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Using both the slow food movement and the pace of fast food restaurants as inspiration, Darn Good Food (DGF) creates a new concept that focuses on wholesome, nutrition-packed dishes for health-conscious individuals on-the-go. DGF was founded on Julia Childs’ famous words of food wisdom: “You don’t have to cook fancy or complicated masterpieces—just good food from fresh ingredients.” The ex-corporate founders of DGF teamed up with a registered dietician in 2007 to help craft their innovative menu, which has the calorie count next to all items and boasts flavor influences from around the world. The Financial District restaurant is not only dedicated to sourcing local ingredients when possible, but it’s involved in the local community and practices sustainability. For breakfast, lunch and dinner, DGF serves satisfying dishes that are darn good for both your body and taste buds.