Skilled chefs roll up or fry zesty ingredients into spicy & savory morsels paired with beer or sake at restaurant featured on Man v. Food
- Expires in 1 year
- Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Not valid for the purchased of alcohol. Dine-in only.
- See the rules that apply to all deals.
- For $10, you get $20 worth of sushi, sashimi, and drinks during lunch.
- For $20, you get $40 worth of sushi, sashimi, and drinks during dinner.
Featured on Man v. Food, Kobe Cho Sushi's menu of both traditional and nontraditional sushi, entrees, and bento boxes satisfies even the fiercest of feasters. After popping a morsel of the famous Hell Fire roll onto the tongue, the maki's spicy tuna, jalapeño, and kaiware simmer on taste buds to inflict maximum flavor torture ($7.50). Discerning diners crunch through a shrimp and vegetable tempura plate ($6.95), whose lightly breaded occupants wash away with waterfalls of soup, salad, and rice ($2.95). Coming home from a year of failed acting attempts, the california roll's crab and veggies return to their day job inside an office of sticky rice ($5.95), while traditional thin rolls such as the Negikobe wrap succulent Kobe beef and scallions in a rice-paper blanket. Guests can eagerly open a bento treasure chest brimming with beef barbecue short ribs ($10.95), chicken teriyaki ($9.95), or IOUs written in Japanese, all accompanied by soup, salad, and a four piece california roll. Patrons cleanse palates with a modest selection of fine wines, beers, and sakes by the glass ($4.95+).