Cooks craft Mexican eats in the kitchen as servers mash guacamole by diners' tables inside a colorful dining room or out on the patio
- Expires Jan 29, 2013
- Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for the purchase of alcohol.
- See the rules that apply to all deals.
- $15 for $30 worth of Mexican food for two or more
- $25 for $60 worth of Mexican food for four or more
The menu includes items such as tilapia baja fish tacos ($13.95); chiles rellenos, a fried poblano pepper stuffed with chipotle chicken ($13.95); and queso fundido, an iron skillet filled with chihuahua cheese, tequila, and veggies ($7.95–$10.95).Mama Iguanas (Spoleto Restaurant Group)
What goes well with tableside-mashed guacamole, tilapia baja fish tacos, and fried poblano peppers stuffed with chipotle chicken? Tequila. The northeast's largest selection of tequila, according to staff. Both of Mama Iguanas' locations pair a menu of Spanish-written dishes with more than 200 tequilas, which they use to kick-start their popular house and specialty margaritas. Patrons can sip drinks and bite into tacos while seated in the restaurant's colorful indoor dining area, out on the 100-seat outdoor patio, or standing in the doorway armed with poblano peppers in each hand.