Ashburn, VA, United States daily deals > grouponuk > Seven-Course Tasting Menu and Amuse Bouche With Wine Flight For Two (£99) or Four (£189) at Anthony's Restaurant (Up to 57% Off)

Seven-Course Tasting Menu and Amuse Bouche With Wine Flight For Two (£99) or Four (£189) at Anthony's Restaurant (Up to 57% Off)
value £220
discount £121
savings 55%
Time left: Expired deal
Deal provided by: Grouponuk
This deal has been viewed: 31 times
Highlights:
  • Fine dining restaurant run by the renowned Flinn family
  • Innovative lunch, dinner, and tasting menus offered
  • Extensive, global wine list
  • Central Leeds location
Fine print:
Expires 1 November 2012. Limit 1 per 2 or 4 people. Max. 4 Groupons per table. May buy multiple as gifts. Booking required at least 72 hours in advance. 48-hour cancellation policy. Valid Tue-Fri midday-2pm and 7pm-9.30pm. Excludes Saturdays. Must be 18 or older with valid ID. Set course tasting menu is subject to seasonal changes without notice. Set menu of wine includes five 100ml and two 50ml glasses. Additional drinks must be paid in full. Valid on option purchased only. Original value verified 20 July 2012 at 1.28pm. See the rules that apply to all deals.
Description:
Seven-Course Tasting Menu and Amuse Bouche With Wine Flight For Two (£99) or Four (£189) at Anthony's Restaurant (Up to 57% Off)

As well as keeping bellies happy, dishes are useful for receiving low frequency data transmissions from communication satellites. Tune in to fine flavour with today's Groupon for a seven-course tasting menu and amuse bouche with a wine flight at Anthony's Restaurant. Choose from the following options:

£99 for two people (55% off) £189 for four people (57% off)

The renowned Flinn family keep things elegant at Anthony's Restaurant, whose chefs sit innovative cuisine beside wines from around the world. Keen to pass on its fine dining know-how, the restaurant also holds classes on how to host a sleek dinner party, sharing tips on creating a dazzling menu and taming misbehaving swan napkins. Resting on Boar Lane, the city centre restaurant is part of a group of eateries including a patisserie, cafe, and a will-power melting chocolatier. Diners can awaken their palates with a seven-course tasting menu, beginning with the imaginative flavours of an amuse bouche before moving on to a white onion risotto mingled with parmesan. Culinary delights will then include a serving of smoked goose served besides coconut mousse and cockles, and the beef short rib accompanied by langoustine and bisque. A flight of wine will also keep flavours elevated, with diners sipping a glass for each of the five main savoury dishes, followed by two dessert wines for the sweet finishers. Sample Menu: Amuse Risotto of white onion Espresso, parmesan air Soft Shell Crab Avocado mousse, pomello Smoked goose Coconut mousse, cockles John Dory Pig's cheek, cauliflower, onion ash Beef short rib Langoustine, bisque Lemon textures Honey parfairt, black olive Chocolate chiboust Cherry sorbet, liquorice