Locally selected vegetables, meats, and seafood burst from authentic Scottish dishes at cozy eatery
- Expires Jan 18, 2013
- Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table, 2 for tables of 4 or more. Valid only for option purchased. Reservation required. Dine-in only. Must use promotional value in 1 visit. Subject to availability.
- See the rules that apply to all deals.
- $9 for breakfast for two including two mimosas (a $3 value each; up to a $21.98 total value)
Twosomes dine on fresh dishes such as the salmon scramble, which brims with locally caught fish ($7.99), and the classic Scotch egg, which features organic sage sausage ($6.95).
- $13 for lunch for two including two glasses of wine or beer (a $4 value each; up to a $25.98 total value)
Produce from local farmers' markets spring from meals such as chicken curry ($7.99), the seafood pie ($8.99), and the Ploughman's Lunch ($8.95). Breakfast is available Wed.—Sat., 8 a.m.—2 p.m, and lunch is available 11 a.m.—2 p.m., Wed.—Sat.The Gaelic Dish
Nestled in Dunedin, the sister city of Stirling, Scotland, The Gaelic Dish harnesses its international ties to dazzle palates with authentic Scottish food. The owner and chef procures fresh ingredients from local farmers' markets, crafting dishes that brim with verdant field greens, artisan cheeses, and organic meats. In accordance with Scottish tradition and the Farmer's Almanac, The Gaelic Dish also serves high tea meals—accessible by ladder or helicopter—welcoming families to dine on succulent morsels amid a stream of live music.