While Toronto has seen a food renaissance recently, soul food hasn't necessarily been in the mix. Experience a culinary comeback inspired by the Harlem Renaissance of the 1920s at Harlem Restaurant on the East and West side of the city: pay $14 for two drinks and one appetizer to share (a $28 value). Beneath crystal chandeliers and iron-worked ceilings and surrounded by thick wooden tables, deconstructed accents, and rich red walls you'll enjoy appetizers like Cajun-smoked side ribs served with collard greens; the seafood fondue of shrimp, crab, and catfish in a rich mushroom sauce; or the Mississippi masala mussels steamed in a coconut curry. Pair it with two cocktails from the bar before heading upstairs to take in local art, including some from co-owner Carl Cassell, and some live jazz, blues, and funk music -- this soul-filled spot will revitalize all of your senses.Want more? Check out Harlem Restaurant on Twitter.