• Somerset hotel on three acres
• Views to Quantock Hills
• British fine dining
• Near Junction 22 on M5

Proving naysayers wrong, brides favouring the meringue-style dress have shown that you can have your cake and eat it too. Taste every tier with today's Groupon from Woodlands Country House Hotel. Choose from the following options:

Standing on three acres of Somerset grounds, this Victorian farmhouse provides guests with green gardens and views across the Quantock Hills. From its woody spot in the village of Brent Knoll, the cosy hotel dishes up fine dining cuisine to guests and visitors. Classic British plates like cheese soufflé and wild pheasant make the tasty grade, with the intimate house and gardens easily reached from Junction 22 on the M5. The high tea wedding package serves parties of 30 a delicate selection of sandwiches, pastries, and hot beverages on three-tiered silver cake stands and in vintage china. A glass of sparkling wine each is provided for the toast, as is a deluxe four-poster room for the bridal pair. Those opting for the full day wedding ceremony will feast on a three-course wedding breakfast, with wine and sparkling wine provided. Evening room hire is also included, and an evening buffet for 50 guests will be on hand for hungry revellers before newlyweds head off to their complimentary hotel room for the night. 

High tea wedding package Room hire for civil ceremony Afternoon high tea for 30: Selection of sandwiches: smoked salmon, egg and watercress, ham and mustard, cheese and pickle Homemade quiche Pork pies Scones with strawberry jam and clotted cream Fruit tarts Tea and coffee Chair covers, chair sashes, white linen cloths and napkins, table flowers, seating plan, name cards and a cake table and knife Glass of sparkling wine each for the toasts Gazebo and deck with views to Quantock Hills Complimentary Delux four poster room on the wedding night for the bridal couple, with full English breakfast 

Full day wedding package Room hire for civil ceremony with red carpet Three-course fine dining wedding breakfast for up to 30 people: Starters: Double-baked cheese soufflé on a bed of wilted spinach or chicken liver parfait with homemade apple chutney and toasted brioche Mains: Roast rump of lamb on a bed of Mediterranean vegetables with a mint jus or chicken breast wrapped in Parma ham topped with a cheese and tomato fondue Desserts: Meringue topped with strawberries and cream or creme brulee with Amaretti biscuits plus tea and coffee Glass of house wine with wedding breakfast Glass of sparkling house wine for the toasts Room hire for evening reception Dance floor hire Evening finger buffet for up to 50 guest with choice of any seven items Chair covers, chair sashes, table flowers, white linen cloths and napkins, seating plan, name cards, cake table and knife Wedding planner Gazebo and deck with views to Quantock Hills Complimentary room on the wedding night for the bridal couple with full English buffet breakfast next morning